KEFELEGN, N. Participatory Evaluation of Improved Lentil (Lens culinaris Medikus) Varieties in North Shewa, Ethiopia. Journal of Equity in Sciences and Sustainable Development , [S. l.], v. 3, n. 1, p. 9–19, 2019. Disponível em: https://www.jessdmwu.edu.et/MWU/index.php/files/article/view/60. Acesso em: 22 dec. 2024.